Saffron

Afghanistan is a land where the scorching sun, fertile soil and dry air create unique conditions for growing the highest quality saffron in the world.
At Qaderi Saffron, we use the experiences of generations and committed fellow farmers to produce saffron that not only has a unique taste and color, but also contains stories of authenticity, effort and agricultural art of this land. Each saffron strand is carefully picked by hand to preserve its freshness, aroma and natural properties.
We believe that the red gold of Afghanistan is the most worthy of being packaged to the highest standards and introduced to the world.